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	<title>Comments on: Sauteed Softshell Crab, Sea Scallops, and Shrimp with Broccoli and Rice Casserole</title>
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		<title>By: keith</title>
		<link>http://www.whatwereeating.com/seafood/112839788216781979/#comment-86260</link>
		<dc:creator>keith</dc:creator>
		<pubDate>Sat, 27 Mar 2010 23:02:35 +0000</pubDate>
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		<description>There is one thing you never want to buy -- bargain seafood.  Usually all of it is farm raised, and just like beef and port, farm raised doesn&#039;t have the healthiest standards in producing fish and shellfish.  You want to get REAL seafood from the ocean not some chemically tainted pond.  And then the supermarkets also add chemicals to keep the less than healthy fish looking good.  Go to a REAL fish market!  I&#039;m lucky enough to live close to a great seafood market.  I don&#039;t regret paying extra for quality.  I can tell you that once you go to a nice fish market, the grocery store stuff will  look and smell so bad that you won&#039;t want it.</description>
		<content:encoded><![CDATA[<p>There is one thing you never want to buy &#8212; bargain seafood.  Usually all of it is farm raised, and just like beef and port, farm raised doesn&#8217;t have the healthiest standards in producing fish and shellfish.  You want to get REAL seafood from the ocean not some chemically tainted pond.  And then the supermarkets also add chemicals to keep the less than healthy fish looking good.  Go to a REAL fish market!  I&#8217;m lucky enough to live close to a great seafood market.  I don&#8217;t regret paying extra for quality.  I can tell you that once you go to a nice fish market, the grocery store stuff will  look and smell so bad that you won&#8217;t want it.</p>
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