thanks erielle! know anyone who wants to publish a cookbook? i’m totally game! you can absolutely substitute peanut butter… or any kind of nut butter for that matter. i just happened to have a jar of cashew butter unopened in my pantry.

lizzie, you know, that’s a good question! i most certainly have made things that wouldn’t have gotten a three or higher. we decided long ago (after our first few months of blogging) that we weren’t going to post the crappy stuff. who wants a recipe that’s crappy! now we will, of course, rate restaurants lower than a 3 without hesitation! i’m sure this recipe would work lovely with prawns and peanut butter!

hehehe while i would LOVE to come visit miss feather and her growing baby, i, uh, don’t really want to sleep in a garage in baton rouge in the middle of the summer! p.s. i forgot to mention in my email that we’re trying to work out a trip this august! i can’t wait to see you guys!

thanks Freya!

thanks alice! we’re still trying to improve our photos… at least the layouts and what not…. tyler is the master photoshopper who makes our photos look so damn nice. natural peanut butter would work great with this.

thanks kristen! let me know how the kitchen meditation works for you! it might help me think i’m a little less weird if someone else does it too!

thanks for pointing out the typo vegas! it’s cups! cups of green bean pieces!

chase, i know what you mean! pasta is such an easy fall back and there is soooooo much you can do with it.

bill, if you try it come back and let us know how it worked out for you! we love feed back… good and bad!

awesome leena! we’re glad you found us…there by allowing us to find you! i hadn’t been to your blog until you commented. I dig what you’re doing!…. and did i mention learning about the fact that “chicken tonight” is still being sold in australia gave me a case of the heebee jeebees!

michelle!?! is that you michelle!?! i thought you had surely fallen into the pacific ocean never to be seen again! (j/k! i know you’re uber busy with the wedding and all!) i, still to this day, suffer from the chicken breasts are boring mentality…. but watcha gonna do? they’re healthier than the good parts of the chicken!

heheheh renny, yeah. it still kinda tasted like chicken! the cashew sauce helped though!…. kind of!