Comments on: Smokey White Bean and Ham Soup http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/ a Food & Recipe blog Sat, 28 Jan 2012 17:03:20 -0800 http://wordpress.org/?v=2.8.4 hourly 1 By: Lisa http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-86723 Lisa Wed, 29 Dec 2010 15:55:54 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-86723 Ok - might seem like a silly question but I don't do a lot of cooking with dried beans. The recipe says "1lb of dried beans, rinsed and picked through." Do I assume I need to soak them first? I just want to make sure so I can get it right the first time. Thanks! Ok – might seem like a silly question but I don’t do a lot of cooking with dried beans. The recipe says “1lb of dried beans, rinsed and picked through.” Do I assume I need to soak them first? I just want to make sure so I can get it right the first time. Thanks!

]]> By: Sarah http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-86557 Sarah Fri, 10 Sep 2010 00:44:51 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-86557 This is exactly what I've been searching for!!!!! :-D Thank you for this recipe! I can't wait to make it this weekend!! Yay! lol This is exactly what I’ve been searching for!!!!! :-D Thank you for this recipe! I can’t wait to make it this weekend!! Yay! lol

]]> By: Phlytyer http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-84969 Phlytyer Tue, 30 Jun 2009 20:59:22 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-84969 Amanda, Once again a hit! I just made the Mac and Cheese again the other day and while back here looking over your recipes, I decided to give these a try (even though in low 90°s here. Toooo good. Amanda, Once again a hit! I just made the Mac and Cheese again the other day and while back here looking over your recipes, I decided to give these a try (even though in low 90°s here. Toooo good.

]]> By: Leigh http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-60997 Leigh Sun, 30 Nov 2008 20:00:29 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-60997 Hey guys - greetings from a fellow foodie! Love your site, love your food savvy and love your creativity. Found you while searching out the perfect thing to do with my giant left over ham bone from t-day. Your recipe sounds likes perfection - can't wait to try and and look forward to peering into your kitchen in the future..... Hey guys – greetings from a fellow foodie! Love your site, love your food savvy and love your creativity. Found you while searching out the perfect thing to do with my giant left over ham bone from t-day. Your recipe sounds likes perfection – can’t wait to try and and look forward to peering into your kitchen in the future…..

]]> By: adam http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-60274 adam Wed, 26 Nov 2008 13:18:38 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-60274 I made this soup! It's classic! Great for Thanksgiving! I made this soup! It’s classic! Great for Thanksgiving!

]]> By: cheila http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-57193 cheila Wed, 12 Nov 2008 19:39:45 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-57193 oh goody! a new post...the soup sounds perfect for the chilly PA weather over here. i love ham and bean soup. well done. salivating as usual, cheila oh goody! a new post…the soup sounds perfect for the chilly PA weather over here. i love ham and bean soup. well done.
salivating as usual,
cheila

]]> By: Bobby http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-56858 Bobby Fri, 07 Nov 2008 02:10:34 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-56858 I made a roseary mint pesto, turned out pretty good, infused oil with rosemary so it wouldn't be so woody, used it on salmon, and poaching it in tea might be pretty damn good. Gonna try making crawfish pumpkin ravioli with brandied lobster broth, maybe use bit of slab bacon in the pumpkin/crawfish, or use tarragon, or both, pant pecan's mokey stuff so I don't have to use a huge amount of it. The computer at work has a sucky sticky keyboard. I made a roseary mint pesto, turned out pretty good, infused oil with rosemary so it wouldn’t be so woody, used it on salmon, and poaching it in tea might be pretty damn good.

Gonna try making crawfish pumpkin ravioli with brandied lobster broth, maybe use bit of slab bacon in the pumpkin/crawfish, or use tarragon, or both, pant pecan’s mokey stuff so I don’t have to use a huge amount of it.

The computer at work has a sucky sticky keyboard.

]]> By: leena! http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-56784 leena! Wed, 05 Nov 2008 04:37:20 +0000 http://www.whatwereeating.com/recipes/smokey-white-bean-and-ham-soup/#comment-56784 Yay! Welcome back, y'all. Shots all around, and what the hell, lets break out the bacon too. Yay! Welcome back, y’all. Shots all around, and what the hell, lets break out the bacon too.

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