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	<title>Comments on: Italian Tuna and Avocado Antipasto</title>
	<atom:link href="http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/</link>
	<description>a Food &#38; Recipe blog</description>
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		<title>By: Kirsten</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-25268</link>
		<dc:creator>Kirsten</dc:creator>
		<pubDate>Sat, 18 Aug 2007 01:02:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-25268</guid>
		<description>We tried a twist to this. My husband and I don&#039;t care for Tuna, so we used crab. YUMMMM!!!, though I agree with Ty that the Avocado is a little much.</description>
		<content:encoded><![CDATA[<p>We tried a twist to this. My husband and I don&#8217;t care for Tuna, so we used crab. YUMMMM!!!, though I agree with Ty that the Avocado is a little much.</p>
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		<title>By: Amanda</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-1348</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Mon, 09 Oct 2006 07:17:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-1348</guid>
		<description>awesome kalyn!  thanks so much.  we really do appreciate it :-) and hopefully lots of people with try this one, because this is perhaps my favorite way to eat tuna...mmm mmm mmm :-)</description>
		<content:encoded><![CDATA[<p>awesome kalyn!  thanks so much.  we really do appreciate it <img src='http://www.whatwereeating.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  and hopefully lots of people with try this one, because this is perhaps my favorite way to eat tuna&#8230;mmm mmm mmm <img src='http://www.whatwereeating.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Kalyn</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-1301</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Mon, 09 Oct 2006 00:06:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-1301</guid>
		<description>Hi Guys,
Just wanted to let you know I&#039;m including this as one of my South Beach friendly recipes of the Week on my blog today. It includes your photo (with a photo credit for you, of course and a link to your recipe. Looks fantastic!</description>
		<content:encoded><![CDATA[<p>Hi Guys,<br />
Just wanted to let you know I&#8217;m including this as one of my South Beach friendly recipes of the Week on my blog today. It includes your photo (with a photo credit for you, of course and a link to your recipe. Looks fantastic!</p>
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		<title>By: Gabriella</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-1030</link>
		<dc:creator>Gabriella</dc:creator>
		<pubDate>Fri, 22 Sep 2006 09:06:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-1030</guid>
		<description>I posted something quite like that a while back. Yours looks WAY better! 

and you don&#039;t need ring molds! That looks fabulous just as is.</description>
		<content:encoded><![CDATA[<p>I posted something quite like that a while back. Yours looks WAY better! </p>
<p>and you don&#8217;t need ring molds! That looks fabulous just as is.</p>
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		<title>By: Amanda</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-972</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Fri, 15 Sep 2006 17:02:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-972</guid>
		<description>Thanks Kayln!

And thank you, Charles!  i didn&#039;t know about avocado&#039;s healing qualities when it comes to halitosis... perhaps i&#039;ll start carrying around avocados and offer them to people who have seriously offensive breath ;-)

Lea, i&#039;m sayin&#039; it &lt;em&gt;is&lt;/em&gt; so!   I just love avocado too.  :-)

Woooo Hooo!  go canned fish, go canned fish, go!  Aria, i think perhaps the two of us can start a canned fish revolution.  the trick to pealing the avocado like that is to find a ripe one, cut it in half then just carefully peal away the skin with your hands.  a knife is way too brutle.</description>
		<content:encoded><![CDATA[<p>Thanks Kayln!</p>
<p>And thank you, Charles!  i didn&#8217;t know about avocado&#8217;s healing qualities when it comes to halitosis&#8230; perhaps i&#8217;ll start carrying around avocados and offer them to people who have seriously offensive breath <img src='http://www.whatwereeating.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
<p>Lea, i&#8217;m sayin&#8217; it <em>is</em> so!   I just love avocado too.  <img src='http://www.whatwereeating.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Woooo Hooo!  go canned fish, go canned fish, go!  Aria, i think perhaps the two of us can start a canned fish revolution.  the trick to pealing the avocado like that is to find a ripe one, cut it in half then just carefully peal away the skin with your hands.  a knife is way too brutle.</p>
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		<title>By: aria</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-955</link>
		<dc:creator>aria</dc:creator>
		<pubDate>Wed, 13 Sep 2006 19:54:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-955</guid>
		<description>hooray for canned fish!  that looks so delicious, how ever did you peel the avocados so perfectly?!  beautiful picture too, i just want to gobble that up so bad right now. damn!</description>
		<content:encoded><![CDATA[<p>hooray for canned fish!  that looks so delicious, how ever did you peel the avocados so perfectly?!  beautiful picture too, i just want to gobble that up so bad right now. damn!</p>
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		<title>By: Lea</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-953</link>
		<dc:creator>Lea</dc:creator>
		<pubDate>Wed, 13 Sep 2006 15:30:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-953</guid>
		<description>OMG.  Put avocado with anything and I am happy. And with tuna? Say it aint so!!  *drools*</description>
		<content:encoded><![CDATA[<p>OMG.  Put avocado with anything and I am happy. And with tuna? Say it aint so!!  *drools*</p>
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		<title>By: The Queer Chef</title>
		<link>http://www.whatwereeating.com/recipes/italian-tuna-and-avocado-antipasta/#comment-950</link>
		<dc:creator>The Queer Chef</dc:creator>
		<pubDate>Wed, 13 Sep 2006 14:35:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.whatwereeating.com/archives/134#comment-950</guid>
		<description>Wow that is lovely. Avocado is a good cure for people with halitosis. I usually serve them if to someone I know with a bad breath. At least it is subtle</description>
		<content:encoded><![CDATA[<p>Wow that is lovely. Avocado is a good cure for people with halitosis. I usually serve them if to someone I know with a bad breath. At least it is subtle</p>
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