Comments on: Fig Jam & Sweetened Chevre Turnovers http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/ a Food & Recipe blog Sat, 28 Jan 2012 17:03:20 -0800 http://wordpress.org/?v=2.8.4 hourly 1 By: Sean http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85855 Sean Sun, 11 Oct 2009 00:04:18 +0000 http://www.whatwereeating.com/?p=1092#comment-85855 Got her while noodling for inspiration on making some kind of pie with a fig jam filling, as we have a solid half gallon of fig preserves. Inspiration found! Got her while noodling for inspiration on making some kind of pie with a fig jam filling, as we have a solid half gallon of fig preserves. Inspiration found!

]]> By: emiglia http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85841 emiglia Sat, 03 Oct 2009 08:14:29 +0000 http://www.whatwereeating.com/?p=1092#comment-85841 Sounds interesting... and incredibly delicious besides! Can't wait to make these... Sounds interesting… and incredibly delicious besides! Can’t wait to make these…

]]> By: Sallie http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85824 Sallie Tue, 22 Sep 2009 12:34:54 +0000 http://www.whatwereeating.com/?p=1092#comment-85824 I made fig jam for the first time ever this year. I got the figs for free off a tree at church...with the Pastor's permission, of course :-) We are enjoying it immensely!! I will definitely try this recipe. It just looks so yummy! God bless, Sallie I made fig jam for the first time ever this year. I got the figs for free off a tree at church…with the Pastor’s permission, of course :-) We are enjoying it immensely!! I will definitely try this recipe. It just looks so yummy!

God bless,
Sallie

]]> By: Sara@SproutedKitchen http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85812 Sara@SproutedKitchen Wed, 16 Sep 2009 22:56:37 +0000 http://www.whatwereeating.com/?p=1092#comment-85812 yummm! the inside of that looks amazing! i have a fig obsession as well, too bad they have recently sky rocketed back up in price. Great post~ yummm! the inside of that looks amazing! i have a fig obsession as well, too bad they have recently sky rocketed back up in price. Great post~

]]> By: Michelle http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85803 Michelle Sun, 13 Sep 2009 05:57:41 +0000 http://www.whatwereeating.com/?p=1092#comment-85803 I loves figs! I loves fig jam! I loves things I can eat with my hands. I loves it all. I loves figs! I loves fig jam! I loves things I can eat with my hands. I loves it all.

]]> By: Amanda http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85802 Amanda Sat, 12 Sep 2009 16:15:47 +0000 http://www.whatwereeating.com/?p=1092#comment-85802 David - my dad lives on Kent Island (right across from Annapolis) and I could never remember eating a fresh fig growing up. Now I think he has a fig tree in his yard! Maybe you could go ask him for some. :-P I'd love to hear if you enjoy them when you get a chance to make them! David – my dad lives on Kent Island (right across from Annapolis) and I could never remember eating a fresh fig growing up. Now I think he has a fig tree in his yard! Maybe you could go ask him for some. :-P I’d love to hear if you enjoy them when you get a chance to make them!

]]> By: David/Ocean Pines, MD http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/#comment-85800 David/Ocean Pines, MD Sat, 12 Sep 2009 01:15:40 +0000 http://www.whatwereeating.com/?p=1092#comment-85800 I'm so glad you shared this recipe. I love Figs...but getting them fresh here in Maryland is not easy. And if you do find them...it takes a mortgage to finance the purchase of them. I have some wonderful fig jam I purchased....going to try it. I’m so glad you shared this recipe. I love Figs…but getting them fresh here in Maryland is not easy. And if you do find them…it takes a mortgage to finance the purchase of them. I have some wonderful fig jam I purchased….going to try it.

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