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Fresh Pineapple Salsa

1/2 fresh pinapple (small dice)
chopped fresh cilantro
1/4 red onion (very small dice)
1/3 of a lime (juiced)
2 tbsp good olive oil
1/2 to 1 serrano chile (depending on how hot you want it)
salt and pepper

Toss pineapple, cilantro, red onion, serrano pepper, lime juice and olive oil, in a bowl. Season to taste with salt and pepper. Serve in a lovely dish with chips or on top of grilled fish or chicken. The skys the limit where this one can be used. Bon Appetite!

Recipe by Amanda Simpson
http://www.whatwereeating.com/

From post: Fresh Pineapple Salsa
http://www.whatwereeating.com/recipes/fresh-pineapple-salsapost-in-progress/