July, 2005

Pot Roast Sprinkled with Green Onions

Valdeon-stuffed Lambburger with Squash Orzo Salad

Valdeon Bleu with Caraway String Cheese

Soft Shell Crab over Jalepeno Cheddar Polenta, Roasted Asperagus topped with Lump Crab Meat and Hollandaise Sauce

Soft Shell Crab over Jalepeno Cheddar Polenta, Roasted Asperagus topped with Lump Crab Meat and Hollandaise Sauce

Humboldt Fog